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Find your next piece of kit

What does your kitchen need?

Buy thoughtfully. Sell responsibly.

Before you buy or sell

A few checks now can save a difficult conversation later.

Pause. Check. Then decide.

Three checks before you commit.

The equipment

Ask for actual photographs, a rating-plate picture and an honest account of faults. Match the model and serial details to the item you inspect.

The seller

Check business details independently. Do not let urgency, a badge or an unusually low price replace your own checks.

The whole cost

Confirm VAT, accessories, transport, unloading and installation before agreeing a price. Keep a written record of what both parties agree.

See what you are buying

Check the serial plate, service history, power requirements, dimensions and any stated faults. Ask for a live test or recent test video where an in-person inspection is not possible.

Check who you are dealing with

Confirm business details independently and be cautious of pressure, unusual payment requests or a price that seems implausibly low. A business-checked badge confirms identity checks only; it does not guarantee the equipment.

Agree the details in writing

Agree a written invoice and use a payment method appropriate to the value and risk. Never send money solely because a listing appears on this platform.

Professional catering equipment with stainless steel finishes

Installation is part of the purchase

Make sure it is right for your kitchen.

A successful demonstration does not confirm that equipment is safe or suitable for your premises. Plan inspection, disconnection, transport and installation with appropriately qualified people. Never attempt gas or electrical alterations from an online checklist.

  • Gas equipment

    Use an appropriately qualified Gas Safe registered engineer. Check that their registration covers commercial catering, the appliance and the gas type — natural gas or LPG.

    Explore Gas equipment
  • Power, ventilation and maintenance

    Ask a competent professional to confirm the supply, installation and ventilation requirements. Follow the manufacturer’s instructions and keep the equipment’s service records.

    Explore Power, ventilation and maintenance

Practical buying questions

If something does not add up, stop.

Does a business-checked badge guarantee the equipment?
No. It relates to business identity checks, not an inspection, warranty or guarantee of the equipment. Carry out your own checks.
What should I confirm before collection?
Measure the item and the access route. Agree who will safely disconnect, load and transport it, what lifting equipment is needed and who pays any agreed charges. Do not improvise with heavy equipment.
What if I cannot inspect it in person?
Ask for a live demonstration or recent video, detailed photographs and records. These cannot replace a professional inspection or remove the risk of paying someone you do not know.
What if I suspect a scam?
Stop the conversation and do not send further money. Keep the listing address, messages and payment records. Contact your bank promptly if you have paid, and follow the police fraud-reporting guidance.More about What if I suspect a scam?

A concern about an advert?

Help us identify the right listing.

Use the report link on the advert, or contact the marketplace team with its reference. Reporting a listing does not replace contacting your bank or the police if you suspect a crime.